Sweet Jaipur Mewa Chaval

Sweet Jaipur Mewa Chaval
Sweet Jaipur Mewa Chaval
  • SERVES 3-4
  • 2 cups Long grained white rice
  • 2 cups sugar
  • 1 cup ghee
  • 1/2 cup chironji coarsely ground
  • 25 almonds blanched and chopped
  • 25 Pistachios chopped
  • 1 teaspoon cardamom powder
  • 1/4 teaspoon nutmeg powder
  • 1/2 teaspoon saffron soaked in 1teaspoon milk
  • 4 cups milk

In a Pan add 1 cup of ghee, bring to melt add 2 cups long grained white rice. Mix it up nicely. Add 4 cups of milk. Give gentle mix with rice and milk. Don’t over stir the mix otherwise the long rice will break. Cover it; allow cooking for 5 to 10 minutes."

Once the rice is almost cooked and the milk is reduced then add the seasoning ¼ tablespoon nutmeg powder, 1 tablespoon cardamom powder, ½ tablespoon saffron milk. Give a gentle mix. And finally add the 2cups of sugar in to this."

Make sure that, the rice is fully cooked, the milk is reduced. It’s time to add the nuts, cashew, blanched almonds, chopped pistachios and some kismis. Mix it gently. Plate it. Garnish with nuts, cardamom and nutmeg powder."

Enjoy the Sweet Jaipur Mewa Chaval"

  • Don’t add sugar in the beginning of cooking, otherwise the sugar will get caramelized and will change the colour of dish.
  • Give a gentle mix otherwise the long rice will break and lose the look and feel of the dish.
  • Take a proportionate quantity of rice and milk for the proper cooking. (i.e. one and a  half cup of rice then milk should be two and a half cup of milk)

Khajoor Truffle

A quick fix for your cravings. Sweetened rolls loaded with dates and variety of nuts. It’s a very nice and a simple recipe without any added sugar as the Khajoor (dates) are sweet enough. You can happily give this one to your kids and as chocolate in it is much easier to sell to the little ones also you can carry few to your office for instant energy boost!

Khajoor Truffle
Khajoor Truffle
  • SERVES 6-8
  • 1.5 kg Seedless Khajoor
  • Roasted Kaju (chopped)
  • Roasted Kaju (chopped)
  • Roasted Pista (chopped)
  • Roasted Peanuts (chopped)
  • Roasted Sesame Seeds
  • 1 teaspoon nutmeg powder
  • 1 teaspoon cardamom powder
  • Melted Chocolate (white and semi-sweet)
  • Sprinkles (heart shaped)
  • 1 tbsp ghee

Method 1. Roast sesame seeds and all the dry fruits including peanuts on a nonstick pan to give it a little crunch. "

2. Slightly churn the chopped dates / khajoor in a chopper or mixer to make it easier to handle"

3. Mix the roasted nuts, seeds together, add nutmeg & cardamom powder and knead well"

4. Apply little ghee on both the palms and start making small balls."

5. Take few balls and fix it on a loolipop sticks/wooden sticks and dip it in melted chocolate, add sprinklers and its ready. "

6. Take the remaining balls and pack it in fancy chocolate wrappers place each ball neatly in a gift box."

Plating / Presentation We will plate chocolate pops in a jar and wrapped ones in small gift box. Must Have Butter paper, jar, thermacol sheet, lollipop sticks or wooden sticks, fancy chocolate wrappers, gift box "

Cooking Tips  
  • Dates are a good source of various vitamins and minerals. It’s also a good source of energy, sugar, and fiber. Essential minerals such as calcium, iron, phosphorussodium, potassium, magnesium and zinc can be found in them.
  • Health Benefits Of Dates ; Dates are often categorized as a laxative food. This is why they are so frequently eaten by people suffering from constipation. In order to achieve the desired laxative effect of dates, soak some of them in water overnight, then consume in the morning when they turn into a syrup to get the most optimal results. They have high levels of soluble fiber, which is essential in promoting healthy bowel movements and comfortable passage of food through the intestinal tract, which can relieve the symptoms of constipation.
  • A royal combination of dates with chocolate truffle will add up to the taste and flavor. It is the rich taste of dates and chocolate which will help you deliver the best.