Recipe DetailsGrid TIGER TAILSThese Appetizer Bites are the perfect little snack to keep guests happy. ...Prepared ByChef Tipti Kheria Aggarwal NO BAKE CREAMY MAC AND CHEESENo bake mac and cheese is incredibly simple. Actually, this recipe uses 4 basic ingredients. I usual...Prepared ByChef Tipti Kheria Aggarwal LACHA MANCHOW SOUP PARATHAEveryone loves lachha paratha, which is generally made of maida. Here presenting the recipe of lachh...Prepared ByChef Tipti Kheria Aggarwal KHARI TOAST / PUFF PASTRY SANDWICHESThese Appetizer Bites are the perfect little snack to keep guests happy. ...Prepared ByChef Tipti Kheria Aggarwal PALAK PANEERLearn how to make Palak paneer by chef Afraz Shaikh only on cookmydish.in....Prepared ByChef Afraz Shaikh TANDOORI CHICKENLearn how to make Tandoori chicken by chef Afraz shaikh only on cookmydish.in...Prepared ByChef Afraz Shaikh KHAJOOR TRUFFLEA quick fix for your cravings. Sweetened rolls loaded with dates and variety of nuts. It’s a very ...Prepared ByChef Tipti Kheria Aggarwal MUTTON PEPPER FRYA simple delicious fry recipe with mutton that goes beautifully with rotis, rice and dal or even dos...Prepared ByChef Afraz Shaikh HERBED CUCUMBER BITESToday I am going to share with you a summer idea for your belly! Cucumber Bites a light and fresh su...Prepared ByChef Tipti Kheria Aggarwal MUTTON DO PYAZAMutton cooked with plenty of onions, as the name suggests, is simply delicious...Prepared ByChef Afraz Shaikh GULAB JAMUN TRIFLE WITH CHOCOLATE BUTTERFLYTrifle recipe at its best, made up of the famous Indian sweet gulab jamun...Prepared ByChef Tipti Kheria Aggarwal MASALA POMFRETIt is one of the easiest fish dish to make. You can try it as an appetizer or serve with the main co...Prepared ByChef Afraz Shaikh FLAVOURED WATERSay goodbye to soda, juice, and bottled water with these refreshing, healthy flavors! Make Water the...Prepared ByChef Tipti Kheria Aggarwal MASALA OMELETTEMasala Omellete is a indian way of making a yummy traditional omelette. Learn how to make Masala Ome...Prepared ByChef Afraz Shaikh CRISPY VEGETABLE SANDWICHThese sandwiches are colorful updates on the classic finger food that are all flavor and no fuss. Cr...Prepared ByChef Tipti Kheria Aggarwal LASUNI PANEER TIKKALasuni Paneer Tikka is one of the best paneer recipes that can be served as a starter. Learn the ste...Prepared ByChef Afraz Shaikh CHOCOLATE PLATTER WITH FRESH FRUITSLearn the recipe of chocolate platter by chef Tipti Kheria Aggarwal...Prepared ByChef Tipti Kheria Aggarwal KADAI PRAWNSLearn the recipe of kadai prawns by chef Afraz shaikh...Prepared ByChef Afraz Shaikh CHOCOLATE-LACE LOLLIPOPS WITH DRIED FRUIT & NUTSLearn the recipe of chocolate lace lollipop by by chef Tipti Kheria Aggarwal...Prepared ByChef Tipti Kheria Aggarwal ROYAL HARA BHARA KEBABHara Bhara Kebab is another vegetable cutlet like snack, prepared with spinach and green peas. This ...Prepared ByChef Afraz Shaikh CHOCOLATE KESAR RABRI CUPSThese mini chocolate rabri cups are a desert lover dream come true. They are rich, creamy, kesari an...Prepared ByChef Tipti Kheria Aggarwal CHICKEN LOLLIPOPSLearn how to make Chicken Lollipop a popular and delicious chicken starter recipe...Prepared ByChef Afraz Shaikh CHEESE ALOO TIKKI / CHEESE POTATO PANCAKECheese Potato Pancakes are simply great. Really crispy on the outside while the interior is soft and...Prepared ByChef Tipti Kheria Aggarwal CHICKEN BIRYANI In order to keep the rice fluffy with each grain separate, pre-soak the rice for about an hour and ...Prepared ByChef Afraz Shaikh AMRITSARI FISHIt is a deep fried fish. It is a very popular street food in Amritsar....Prepared ByChef Afraz Shaikh BASIL PESTO PASTAThe perfect, basic, never-fail pesto pasta recipe loaded with basil, garlic and parmesan cheese. ...Prepared ByChef Tipti Kheria Aggarwal Partner BUTTER CHICKENIndian butter chicken is slightly sweet and sour. Restaurant style Indian butter chicken has tomato ...Prepared ByChef Vicky Ratnani Partner PANEER TIKKA MASALAPaneer tikka masala is a very popular dish made with paneer (Indian cottage cheese). It tastes heave...Prepared ByChef Vicky Ratnani Partner PICKLE FRIED RICETo Indians ‘Pickle’ is not just a word, it is a sacred word that injects the feeling of happines...Prepared ByChef Vicky Ratnani METHI MUTHIAMuthiyas are a round or sausage-shaped snack. For a snack, these are incredibly easy to prepare. Met...Prepared ByChef Vicky Ratnani VAGHARELI KHICHDIKhichdi, made with rice and Daal, is usually as a bland food. Vaghareli Khichdi from Gujarat also us...Prepared ByChef Vicky Ratnani KADHI GUJRATIKadhi is best known in its Punjabi form — sour and spicy. The Gujarati version is more sweet than ...Prepared ByChef Vicky Ratnani RINGAN NU SHAAKAdd 1 cup of curd into the mix, few ground nuts, little bit of coriander leaves and stir it well and...Prepared ByChef Vicky Ratnani VEGETABLE CALDINVegetable Caldin is a filling, wholesome vegetarian Goan dish. Its name comes from the Portuguese Ca...Prepared ByChef Vicky Ratnani FISH XACUTIFish in Xacuti curry (pronounced “shakuti”) is another Goan old-time favourite. Xacuti curry can...Prepared ByChef Vicky Ratnani PRAWNS AMBOTIK“Ambotik” means “sour and spicy” in Konkani, so you can expect that Prawns Ambotik will comb...Prepared ByChef Vicky Ratnani CHICKEN CAFREALChicken Cafreal is a traditional Goan dish. This dish is inspired by the Portuguese cuisine and is ...Prepared ByChef Vicky Ratnani JHAL MURIThis extremely popular Calcutta "street snack" is somewhat similar to the Bhel street snacks in Mumb...Prepared ByChef Vicky Ratnani KOSHA MANGSHOHere’s one of the most-loved traditional mutton delights from Bengal. It does use many ingredients...Prepared ByChef Vicky Ratnani BHETKI MACHER PATURIHere’s a traditional delight from Bengal: Fillets of Bhetki fish (called sheep head in English) in...Prepared ByChef Vicky Ratnani CHINGARI MALAIKARIA classic Bengali dish, Chingri (prawns) Malaikari combines the goodness of thick coconut milk with ...Prepared ByChef Vicky Ratnani MEEN KOZHAMBUA spicy traditional Tamil dish, Meen Kozhambu — fish curry — relies on the goodness of tamarind ...Prepared ByChef Vicky Ratnani SEVAI KOTHAMALLI BALLSKothamalli is a savory flavoring paste that goes well with a variety of items including rice, idli, ...Prepared ByChef Vicky Ratnani CHICKEN CHETTINADA classic dish from the Chettinad region of Tamil Nadu, Chicken Chettinad goes well with rice, dosas...Prepared ByChef Vicky Ratnani LIME RICELime rice is usually served as a side dish. It can also be a healthy meal in itself. This popular Ta...Prepared ByChef Vicky Ratnani CHICKEN KOFTA WALNUTSHere’s a unique chicken dish: Tender Chicken Koftas (meatballs) in gravy with walnut paste and fre...Prepared ByChef Vicky Ratnani DHAABE DI DALThis traditional Daal dish - Dhaabe di Dal - uses savoury, healthy dal including Rajma and Chana dal...Prepared ByChef Vicky Ratnani KURKURI BHENDI“Kurkuri” means crisp. This Bhindi (lady’s finger or okra) recipe uses Besan (gram flour) to g...Prepared ByChef Vicky Ratnani MASALEDHAR ALOOThe Masaledaar Aloo from Punjab makes for a brilliant substitute for French fries! Like with French ...Prepared ByChef Vicky Ratnani THALASSERY CHICKENOne thing I love about recipes from Kerala (and Goa) is the way the coconut blends with the spices t...Prepared ByChef Vicky Ratnani CHEMMEEN MOILEEA very popular seafood dish, typical of Kerala cuisine, uses coconut oil and coconut milk. It is bes...Prepared ByChef Vicky Ratnani AVIALA nutritious, traditional vegetable dish, Avial uses a mix of unconventional vegetables: Raw Banana,...Prepared ByChef Vicky Ratnani FISH AND MANGO CURRYThere are numerous variations on fish curry in Kerala. This particular curry uses mango to give the ...Prepared ByChef Vicky Ratnani PAPAD KI SABZIThis is a unique, traditional recipe — It is one of the few main courses that use papad as the mai...Prepared ByChef Vicky Ratnani LAAL MAASA very traditional Rajasthani curry that uses either lamb or mutton. It is pungent and tangy at the ...Prepared ByChef Vicky Ratnani SWEET JAIPUR MEWA CHAVALDesserts that use rice are not common. The delicate tastes of the dry fruits in this recipe compleme...Prepared ByChef Vicky Ratnani KESARI MURGHThis is one of the less common delicacies we present on CookMyDish. It is chicken in a saffron-flavo...Prepared ByChef Vicky Ratnani FilterBengalGoaGujaratHyderabadKeralaPunjabRajasthanTamilnaduNon VegVegChef Afraz ShaikhChef Tipti Kheria AggarwalChef Vicky Ratnani Back
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